Congratulations to the latest winner of the Rope Dropping Knowledge monthly giveaway!

Tracey made a Disney themed cake! Vanilla with vanilla frosting!

Tracey made a perfect Disneyland Fish and Chips meal inspired by the famous Golden Horseshoe. She used wild cod with homemade tartar sauce! A+

Tracey made the Elote Dog from the Disneyland Refreshment Corner’s secret seasonal menu!

Tracey did it! She successfully pulled off the regal and the breakfast Disneyland Chimichanga!

We have a new Giveaway Winner! Congratulations to Allison who has her own Disney podcast: Weekend Wonderland.

Tracey made her attempt at Disneyland’s Plaza Inn Fried Chicken. It was very moist and tasty. We will review in this week’s episode.

Tracey pulled off the Chili Cine Queso from DCA’s Cars Land!